When the flour is packed, too much of it is added which naturally results in muffins that are dry and hard and dense.
Is a muffin a healthy breakfast?
Muffins, however, can be a nutritious breakfast choice if you cook them at home. Look for recipes that contain fiber-rich items like oats, flaxseed, coconut flour, and whole-wheat flour as well as protein-rich foods like whole eggs or egg whites, Greek yoghurt, oats, almond flour, or protein powder, advises Martin.
Are Oatmeal Muffins good for constipation?
This recipe’s additional fibre makes it ideal for people who are experiencing constipation because it will help thicken up stools.
What makes muffins more moist?
Buttermilk gives muffins their deliciously delicate and moist crumb. If you don’t have any, don’t panic; a lemon/milk mixture can be used in its place; check the recipe notes for details.
Is muffin healthier than bread?
Because they contain fewer calories, carbohydrates, fats, and sugar than bread, English muffins are slightly healthier than bread. However, both foods are rich in minerals and have a high carbohydrate content, which can provide energy throughout the day.
In the UK, English muffins are occasionally referred to as just muffins. Sometimes to distinguish them, American-style muffins are referred to as American muffins or American-style muffins. However, both can generally be referred to as muffins without any ambiguity or misunderstanding.
Is it better to use milk or water for muffins?
Can I use milk in place of water in a muffin recipe? A. Due to the risk of the milk creating holes in the paper liners or the sides of the muffins, we do not advise using milk in place of water.